Dal TadakaYellow lentils sauteed with onions, tomatoes & spices
Vegetables cooked in home style Chettinad(South Indian) sauce
Homemade cheese cubes cooked with bell peppers, onions in tomato sauce with a touch of cream
Pieces of paneer cooked in Delicious Onion & spicy Tomato gravy.
Gongura Paneer is a classic Andhra dish of cooked Red Sorrel leaves studded with cubes of fried paneer cheese to make it as sour, spicy and lip smacking good.